Nutrition

Adriana Krueger

Adriana has been a practicing registered dietitian since 1997 specializing in the nutritional triggers of chronic illness such as food intolerance, gastrointestinal inflammation and hormonal challenges.

She graduated from Virginia Tech with a Bachelor of Science and Master’s in nutrition and dietetics and completed her dietetic training at Oklahoma State University. Prior to moving to Anchorage, Adriana lived in Texas, Louisiana and Alabama working in clinical settings and consulting in women’s health. Adriana is also a certified fitness instructor, personal trainer and registered yoga teacher.

She guides her patients towards ultimate health and wellness using the concepts of functional nutrition to create personalized nutrition plans. She enjoys organic gardening, yoga and long walks with her dogs.